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Thread: What's cooking, Friday, 10/12?

  1. #1

    Default What's cooking, Friday, 10/12?

    Good grief, we almost had Friday the 13th!!!

    I just posted on the chili thread what our supper will be. I'm making a very large pot of chili, serving with cheese, sour cream if anyone likes it, crackers, a salad and I'm trying to decide on dessert. I'm leaning towards those Apple Dumpling things that you make with cresent rolls. Love those and they're so easy. I've invited the couple next door to eat with us.

    What are y'all cooking tonight.

  2. #2
    Join Date
    Aug 2005
    Location
    Georgia
    Posts
    844

    Default

    Gobi Manchurian, tofu and some type of salad.

  3. #3

    Default

    Grilled ham and cheese with some chips on the side here.

    Also lots of bourbon.

    Already started on the bourbon...
    There's a part of me that will always be/
    Just a boy in a hole with a M-16

  4. #4

    Default

    Quote Originally Posted by Southern Thunder View Post
    Grilled ham and cheese with some chips on the side here.

    Also lots of bourbon.

    Already started on the bourbon...
    Next question is has the bourbon started on you! LOL!
    Hey y'all it is easier to get stuff in color than the old board. One good thing!

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